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Irresistible Blueberry Cream Cheese Egg Rolls Delicious Treats

Irresistible Blueberry Cream Cheese Egg Rolls

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Indulge in irresistible blueberry cream cheese egg rolls Crispy creamy and bursting with flavor these delicious treats are perfect for dessert

Ingredients

Scale
  • 8 large egg roll wrappers
  • 1 cup fresh blueberries
  • 8 ounces cream cheese, softened
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Oil for frying
  • Powdered sugar for dusting
  • Instructions

  • In a mixing bowl, combine softened cream cheese, sugar, vanilla extract, and cinnamon. Blend until smooth and creamy.
  • Gently fold in fresh blueberries, being careful not to burst them.
  • Lay one egg roll wrapper on a flat surface, place 2 tablespoons of filling in the center, fold the bottom corner up, tuck in the sides, and seal with water.
  • In a deep frying pan, heat oil to 350°F.
  • Carefully add the egg rolls to the hot oil, frying for 2-3 minutes on each side until golden brown.
  • Transfer to a paper towel-lined plate to absorb excess oil and cool slightly before serving.
  • Nutrition