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Savory Garlic Parmesan Chicken Meatloaves A Flavorful Delight

Garlic Parmesan Chicken Meatloaves

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Savor the taste of Garlic Parmesan Chicken Meatloaves Discover this flavorful delight thats perfect for a quick satisfying meal any night

Ingredients

Scale
  • 1 pound ground chicken
  • 1/2 cup breadcrumbs (whole wheat or gluten-free alternatives)
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 large egg
  • 1 tablespoon fresh parsley, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup milk (dairy or plant-based options)
  • 1/2 cup marinara sauce for topping (optional)
  • Instructions

  • Preheat your oven to 375°F (190°C).
  • In a large mixing bowl, combine ground chicken, breadcrumbs, Parmesan cheese, minced garlic, egg, parsley, salt, black pepper, and milk. Mix thoroughly but avoid overmixing.
  • Divide the mixture into four equal portions and shape them into loaves. Place them on a lined baking sheet or in a lightly greased baking dish.
  • Bake in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165°F (74°C). Add marinara sauce on top during the last 5 minutes of baking if desired.
  • Remove from the oven, let rest for a few minutes before slicing, and serve with your favorite side dishes.
  • Nutrition