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Mouthwatering Crunchy Chicken Romesco Sandwich Recipe Bliss

Crunchy Chicken Romesco Sandwich
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Indulge in a mouthwatering Crunchy Chicken Romesco Sandwich Try this blissful recipe that combines crunch rich flavors for a perfect meal 151 chars

Ingredients

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  • 2 chicken breasts (or tofu for a vegetarian option)
  • 1 cup breadcrumbs (seasoned or panko for extra crunch)
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 red bell pepper, roasted and peeled
  • 1/4 cup blanched almonds (or walnuts for a different nutty taste)
  • 2 garlic cloves
  • 1 tsp smoked paprika
  • 1/4 cup olive oil (plus more for frying)
  • Salt and pepper to taste
  • Fresh arugula or spinach for garnishing
  • Crusty bread of your choice, sliced (like ciabatta or sourdough)

    • Instructions

  • In a blender, combine the roasted red bell pepper, blanched almonds, garlic cloves, smoked paprika, and olive oil. Blend until smooth.
  • Tenderize the chicken breasts with a meat mallet and season with salt and pepper. Set up a breading station with flour, beaten eggs, and breadcrumbs.
  • Dip each chicken breast in flour, then egg, and finally coat with breadcrumbs. Heat olive oil in a large skillet over medium heat and cook the chicken for 5-7 minutes on each side until golden brown.

    • Nutrition

    Find it online: https://recipeblink.com/crunchy-chicken-romesco-sandwich-chicken-romesco-bake/